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Culinary Arts

Advanced Certificate (AC)

View the Semester Map Culinary Arts Advanced Certificate
The Advanced Certificate program in Culinary Arts is made up of all courses included in the parent Culinary Arts 362 A.A.S. program with the exception of the general education classes and advanced cooking course.  Supplementing the Basic Culinary certificate program, the focus is on advanced techniques and offers extensive practice utilizing contemporary and classical menus.  Students will receive the ServSafe® Sanitation Certification and will be eligible for City of Chicago and State of Illinois Sanitation certificates upon completion.​  
 

Details: Advanced Certificate (AC)

Career Pathway

Credit Hours (CH)

Credits

Program/Plan Number

0363

Funding Options

Offered At

 

Courses

+-

Prerequisites

  CH

Program General Requirements

  CH

Program Core Requirements

38 CH

Additional Requirements

  CH

Program Elective Requirements

  CH

Area of Focus

  CH

Focus Electives

  CH

 

  CH
Total Minimum Credit Hours
 

Career Pathways

Culinary Arts & Hospitality

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