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Pay Tuition and Fees

Note: Beginning with Summer 2019 classes, credit students must demonstrate a verified way to pay for their classes by the deadlines belowin order to remain in their registered classes: 

Summer 2019 Deadline: Wednesday May 22 at 11:59 p.m.    
Fall 2019 Deadline: Monday, August 12 at 11:59 p.m.    

Students who register for classes after these deadlines have three calendar days to verify their payment. For example, your payment must be confirmed by Saturday at 11:59 p.m. or you will be removed    
from your classes.     

To learn more about the tuition payment deadline, please take a look at our frequently asked questions. Still  have questions? Call 773-COLLEGE.

Payment Options

Pay in full

Payments in full may be made by cash, check, money-order, or credit card (VISA, MasterCard, American Express). You may make your payment online at or at the Business Office window (cash, check and money-order).    

Automatic Tuition Payment Plan

You may also pay online through e-Cashier, which provides easy online enrollment, a monthly payment plan, flexible payment options, and no interest.

  1. ​Login to with your CCC username and password
  2. Click Finances
  3. Click My Student Account
  4. Click Payment Plan

Financial Aid

The financial aid process at CCC begins with you submitting the Free Application for Federal Student Aid (FAFSA). Financial aid eligible students will receive a financial aid deferment once the financial aid process is completed. You should not wait until you are admitted to apply for financial aid.   

Important Notice About Tuition Differences at Kennedy-King College

Kennedy-King College has established tuition based on credit hours for all programs with the exception of the programs outlined in the table below.    

Specialized Programs Tuition
Justification for Tuition Variation
​Gas Utility ​$4,650 Tuition is secured based on agreement with Peoples Gas.
​Over Head Electrical ​$5,500 ​Tuition is secured based on agreement with ComEd.
​L'Art de la Patisserie ​$23,700 ​​Specialized patisserie program that focuses on traditional and modern French techniques taught by Internationally recognized and awarded Chef Instructors.
​L’Art du Gateau ​​$17,000 ​Specialized certificate program with a singular focus on the art and techniques of cake baking, decorating, assemble and business operations. This program is taught by internationally recognized and awarded chefs.





Contact Information

(773) 602-5064
(773) 602-5095
6301 S. Halsted Street
W Building, Suite 101
Chicago, IL 60621-3978
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